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Italian to Polish glossary of wine terms and definitions

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Grado di calore ottimale che deve avere il vino al momento del consumo, variabile secondo la tipologia del vino che si intende servire.Optymalny stopień ciepła, jaki musi mieć wino w momencie spożywania, zmienny w zależności od rodzaju wina, które zamierza się podać.

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